About Dotz

At Dotz Allergy-Friendly Baked Goods, we are passionate about creating great-tasting dessert snacks that you and your family will love. Being food allergy sensitive ourselves, we understand the challenge and the importance of living gluten and allergy-friendly. At Dotz, we have taken on this challenge, and we cater to a growing population of people with food allergies, sensitivities, and special diets. We also cater to those who just enjoy clean, mindful eating. Baked into each sweet treat are only high-quality, organic, allergy-friendly ingredients, and we can safely say we are the “go-to” for rich, moist, all-natural, flavorful dessert snacks. Try a new dessert snack that is great-tasting and delicious. You won't taste the difference, but your body will!

Our Allergy-Friendly Promise

  • Our dessert snacks are allergy-friendly and FREE of the common allergens that can affect those with food allergies.
  • Our ingredients are certified gluten-free, non-GMO, kosher, vegan, and organic.
  • Our products contains NO wheat, gluten, dairy, eggs, tree nuts, peanuts, corn, caseinsoy, mustard, fish/shellfish or artificial colors/flavors/sulfates.
  • Our products contain only rich organic coconut oil.

Our Team

Dotz Allergy-Friendly Baked Goods is a certified woman-owned, minority-owned business led by a mom and daughter business team. Following our passion to provide sweets lovers and food allergy sufferers with a nutritious yet flavorful dessert snack alternative, Dotz has grown into a manufacturing company seeded from our tiny kitchen and basement office. Meet our founders who are striving to share their 20+ years of baking, health, and wellness knowledge one sweet bite at a time. Read More...